Tips & tricks

Lunch tips

  • Replace the juice box or soft drink with 250 mL (1 cup) of plain or chocolate milk.
  • Make room in your fridge to store lunch box items: slices of cheese or cheese sticks, single serving containers of yogurt, etc.
  • Enhance the nutritional value of your sandwiches, green salads and pasta by adding cheese.
  • Prepare your dressings or dips with yogurt.
  • Give plain yogurt an exotic touch by adding pieces of pineapple and coconut.
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