Canadian Cheese Repertoire
Explore the world of Canadian cheese – made from 100% Canadian milk. From Blue cheese to Tomme, our Canadian Cheese Repertoire showcases irresistible cheeses for every taste.
Mozzarella is a rindless, Semi-soft pasta filata cheese. The name comes from the Italian verb "mozzare", which means "to cut".
The vast variety and versatility of Canadian Semi-soft cheeses make them perfect for those just discovering and developing a taste for cheese, as well as for the adventurous and experienced cheese...
Cows Inc. - Cows Creamery
Cows Inc. cheeses are made with milk from local Prince Edward Island farms. Given that no point on the island is ever more than 20 miles or so from the sea, the salt air and iron-rich red soil,...