Bothwell - Black Truffle Cheddar
A light cheese with hints of truffles, the Black Truffle cheese is full of fruity flavours. Part of the Cheddar family, it has a firm texture and when thinly sliced, is at the top of its game!
- Aroma Flavour of butter.
- Taste Truffles fruity flavour.
- Texture Firm and smooth
basic info
Category: Firm
Family: Cheddar
Rind type:
Rindless
Varieties: Flavoured
Appearance:
Rindless, bright and smooth surface; light yellow interior with black truffle pieces.
Milk type: Pasteurized
Manufacturing process:
Industrial
Available format:
200 g
Province of Origin: Manitoba
Distribution:
national
How to enjoy them?
Omelet
How are they made?
To learn how this cheese is made, click here.
similar cheeses
Other Firm cheeses
view all Firm cheeses
Other Cheddar cheeses
-
ADL - Mild Cheddar
-
Avonlea - Clothbound Cheddar
-
Boivin - Curds
-
Boivin - Extra-Aged Cheddar
-
Boivin - Marbled Cheddar
