Tipsy Brie recipe
Havarti and zucchini stacks Grilled polenta bites with Friulano
View more "Hors D'oeuvres & Appetizers" recipes

Tipsy Brie

Dairy Farmers of Canada
Comments
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 5 mins
  • Refrigeration Time 2 hrs

Ingredients

A small wheel of Canadian Brie or
Camembert
Cognac or
sherry

Camembert is a soft cheese that requires more care in warm weather.

Discover experts tips for packing a picnic basket with Canadian cheese.

Preparation

Prick Canadian Brie or Camembert deeply and fill the holes with cognac or sherry. Cover and chill for two days.

Garnish with candied fruit and / or nuts. Put everything in a pretty package.

21 people love this recipe.

Rank as top rated See all 50 top rated

Comments

blog comments powered by Disqus

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

100 Good Reasons

100 Good Reasons

100% Canadian milk produces award winning cheese. Meet some of the winners from the 2011 Canadian Cheese Grand Prix.

see all the reasons

Discover 4 easy ways Canadian Mozzarella can add a little oomph to your meals, from dressing up your morning toast to adding a luscious touch to a side dish of greens.

Canadian Mozzarella: Top 4 Quick TipsSee our tips

Try these 4 unique spins on Canada’s favourite dish. From Mac & Cheese Pizza to Mac & Cheese Salad, these are guaranteed to please.

Mac & Canadian CheeseSee the collection

Share your love of Canadian cheese by creating a board on Pinterest and you could win $100 worth of Canadian cheese made from 100% Canadian Milk.

Pin It and You Could Win!Get started

Loading...
open/close

You successfully added [recipe_name] to your Recipe Book.

 

You successfully added [menu_name] to your Favourite Menus.