View more "Main Dishes" recipes

Giant Peachy Cheddar Burgers

Course Main Dishes
Prep. Time 15 mins
Cooking Time 12 - 16 mins
Yields 4 burgers

Preparation
Nutritional Info
Comments (0)

Preparation

What You Need

1 lb (500 g) lean ground pork

2 garlic cloves, finely chopped

1/2 tsp (2 ml) steak spice

2/3 cup (150 ml) drained canned peach chunks

2 eggs, beaten

2/3 cup (150 ml) diced Canadian Cheddar cheese

Freshly ground pepper

4 large hamburger buns

Canadian Cottagecheese

Tomato slices

Lettuce leaves

Instructions

In large bowl, combine pork, garlic, steak spice, peaches, eggs and Canadian Cheddar cheese. Season to taste with pepper. Mix well. Shape pork mixture into 4 large patties. Soak hands in water to prevent sticking.

Cook on oiled barbecue grill over medium-high heat for 6 to 8 minutes on each side, with the lid closed. Lightly toast buns on barbecue top shelf.

Serve giant burgers topped with Canadian Cottage cheese, tomato slices and lettuce leaves. Garnish with fresh peach segments. Serve with chips and creamy cucumber salad.

View the comments for this recipe and share one of your own!

Nutritional Info

Per serving

Energy: 517 Calories
Protein: 28 % / 36 g
Carbohydrate: 20 % / 25 g
Fat: 52 % / 29 g
Calcium: 19 % / 209 mg

2 out of 3 Canadians are not getting enough milk products every day. Discover the multiple benefits of milk products and learn more about the recommended number of servings.
Getenough.ca

Be the first to leave a comment.