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Bruschetta Pizza

Dairy Farmers of Canada
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Combine a few ingredients for a perfectly divine pizza that is quick and easy to make. This one is sure to become a family favourite anytime of the week. Buon appetito!

  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 15 mins
  • Yields 4 servings

Preparation

What You Need

1 1/2 cups (375 ml) diced fresh tomatoes
1/4 cup (60 ml) chopped onion
2 cloves of garlic, minced
1 tbsp (15 ml) olive oil
1/2 tsp (3 ml) dried basil
1 12-inch (30 cm) prebaked whole wheat pizza crust
1/2 cup (125 ml) pizza sauce
1 1/2 cups (375 ml) shredded Canadian Mozzarella
1/4 cup (60 ml) torn fresh basil leaves

Instructions

Preheat oven to 400 °F (200 °C).

In bowl, combine tomatoes, onion, garlic, olive oil and dried basil. Keep 1/2 cup (125 mL) of the tomato mixture in a bowl apart. Spread pizza crust with sauce. Sprinkle tomato mixture over crust and top with Mozzarella cheese.

Place pizza directly on the middle rack of the oven. Bake about 15 minutes or until crust is golden and cheese is bubbly. Remove pizza from oven and sprinkle with basil and the rest of the tomato mixture.


Tips

Substitute diced regular tomatoes for the plum tomatoes; place in colander to drain excess liquid. Save on preparation time by using minced garlic available in jars.

Substitute Canadian Friulano cheese for the Mozzarella. Add 1 tsp (5 mL) of green pepper hot sauce to the tomato mixture.

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Nutritional Info

Per serving

Energy: 446 Calories
Protein: 18 g
Carbohydrate: 56 g
Fat: 17 g
Fibre: 4.7 g
Sodium: 1001 mg

Top 5 nutrients provided by a serving of this recipe

Nutrient (% DV)*

Calcium: 28 % / 312 mg
Vitamin B12: 49 %
Magnesium: 48 %
Zinc: 39 %
Phosphorus: 38 %

* Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.


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  • Stitches

    November 10th, 2011

    You really found a way to make this whole prosces easier.

  • Joyce Atkinson

    March 10th, 2011

    Please provide recipe for Whole wheat pizza crust

  • catherine

    March 13th, 2010

    Add soft goat's cheese, sliced green olives, and baby spinach leaves.

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