Canadian Raclette: A Winter Tradition

Nothing warms you up quite like the pleasing hazelnut and buttery taste of melted Canadian Raclette. Serve it the traditional way or rediscover it in a delicious turkey & cider stew.

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Get-Together Goodness

Topped with a broiled Canadian Blue Cheese and Gruyère crouton, this simple but delicious French Onion Soup is the perfect way to warm up family and friends.

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Bangers & Mash with Parmesan Polenta

Next weekend, try waking those sleepyheads with the gentle wafting aroma of juicy, tender sausage served over creamy Canadian Parmesan polenta.

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A Peaceful Pleasure

Curl up with a cup of soothing tea and some delectable Canadian cheese. It’s the perfect indulgence for a relaxing night in, with or without your special someone.

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Sensationally Simple

You’ll love how simple it is to achieve the pleasing amalgam of flavours in this mussel dish, which combines the slightly bitter taste of amber ale and the sharpness of Canadian Aged Cheddar.

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Canadian Ricotta: Top Four Breakfasts

From pancakes to smoothies, discover how Canadian Ricotta can transform your morning favourites and get your day off to a great start.

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Cheese Lover: Dominic Fortin

Find out how exploring the great variety of Canadian cheeses has inspired this pastry chef to create irresistible desserts.

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Dressed Up Wild Mushroom Mac & Cheese

Revisit the classic dish thanks to Chef David Bohati’s recipe featuring Canadian Smoked Gouda and a fantastic mushroom mix.

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Warm green bean and grilled Paneer salad

This delicious warm salad with pan-seared Canadian Paneer makes it easy to get an extra serving of greens, even in the winter.

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